Summary
This documentary tells details how the practice wreaks havoc on the environment and on consumers' health. Through disturbing footage and interviews with experts, director Don McCorkell paints a disturbing portrait of a food system that uses hormones, antibiotics and arsenic to increase its output with little regard for the damage it causes.
Details
Release Date: July 14, 2009
Runtime: 92 minutes
Genres: Documentary
Original Language: EN
Rating: ⭐ 5.0/10 (2 votes)